All our Tiny Farmer meat is of the highest quality.  We choose the breeds and make sure that they are extensively reared for optimum flavour. We also ensure that the meat is hung appropriately to bring out the best possible taste. The meat is produced on a small scale and cut to order at a family run butchery.

Just click on the type of meat that you are interested in to find out more information on what we currently have to offer. In each separate meat section you'll find out about the particular breeds and cuts available.